The Hirt Private Brewery is one of the oldest breweries in Austria.Brewing has been a real passion at Hirt for 750 years.One thing has always been clearly in the foreground: the quality of the beers.
Real beer is rooted in the region. That's why we're called Hirt: our place of work and our name are one and the same. And that's why the people involved in the brewing process at Hirt are from the immediate surroundings. This keeps value creation and jobs close to home.
Real beer is rooted in the region. That's why we're called Hirt: our place of work and our name are one and the same. And that's why the people involved in the brewing process at Hirt are from the immediate surroundings. This keeps value creation and jobs close to home.
We use only the highest quality and treat all our products with care. The barley for our Hirt Märzen, for example, comes from the neighbouring Krappfeld. And the water we use for brewing is sourced from our own springs: the purest mountain spring water, so perfectly constituted that we don't even need to treat it.
We use only the highest quality and treat all our products with care. The barley for our Hirt Märzen, for example, comes from the neighbouring Krappfeld. And the water we use for brewing is sourced from our own springs: the purest mountain spring water, so perfectly constituted that we don't even need to treat it.
Real beer doesn't come from machines. Brewing beer is a craft that thrives on experience, intuition and natural methods. That's why we give our beer the treatment and the time it needs.
Real beer doesn't come from machines. Brewing beer is a craft that thrives on experience, intuition and natural methods. That's why we give our beer the treatment and the time it needs.
Pleasure is created by people, in the brewery and in the brewery cellar. Many employees have been associated with Hirt for generations. They infuse our beers with an ingredient that no machine can provide: real passion.
Pleasure is created by people, in the brewery and in the brewery cellar. Many employees have been associated with Hirt for generations. They infuse our beers with an ingredient that no machine can provide: real passion.
Real beer is a private affair, which is why Hirt was and will remain an independent family business. It is with pride that we continue to write our 750-year history, which makes us one of the oldest private breweries in Austria.
Real beer is a private affair, which is why Hirt was and will remain an independent family business. It is with pride that we continue to write our 750-year history, which makes us one of the oldest private breweries in Austria.
WE GIVE OUR BEER THE TIME IT NEEDS.
Slow fermentation and gentle maturation.
WE KNOW WHAT WE'RE DOING.
We work with traditional brewing methods and cutting-edge production technology.
WE ACT CONSCIOUSLY AND FAIRLY.
Towards the environment, the region, future generations and our employees.
WE LOVE AND PROTECT WHAT IS REAL.
From the pure ingredients to the individual speciality beers.
The completely natural organic raw materials give the Hirt Kellermeister a distinctive note of its own: sweet, fruity and drinkable – a naturally cloudy Hirt organic speciality.
The Hirt Kellermeister pairs very well with somewhat spicy main courses, mild fish dishes, pasta dishes, creamy soups, vegetarian and vegan dishes.
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Hirt 1270, with its characteristic amber glint, is unpasteurised, GMO-free and thus completely natural. Responsible for its colour is the gently toasted, caramelised brewing malt.
Hirt 1270 is well suited as an accompaniment to hearty and spicy dishes, such as pepper steak. It harmonises particularly well with roast chicken, grilled food, the Hirt brewery cellar pork fillet special, and goulash
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The royal brand of the Hirt brewery is – like all Hirt beer varieties – unpasteurised, GMO-free and thus completely natural. Soft and slender on the nose and harmoniously bitter on the finish.
As an aperitif and accompaniment to white meat dishes. Pairs excellently with carpaccio, roast chicken, "Kärntner Kasnudel" dumplings and Käsespätzle.
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Hirt Märzen is brewed with Carinthian malting barley, is mild in carbonic acid but concise in extract, has a light full-bodied start and a mature round finish.
This beer-infused classic can be used universally. Especially recommended with Bern hot dogs, Wiener Schnitzel, cordon bleu and boiled fillet of beef.
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Characteristic of Hirt Morchl is the malty, rather dry nose and the differentiated taste sensation on the palate despite the predominant malt tone. For a malt beer, an unusually lean, even slightly bitter finish.
A great accompaniment to wild game dishes. It tastes wonderful with tangy soft cheese, creamy desserts, chocolate or soufflés.
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The natural yeast turbidity makes Hirt Zwickl particularly full-bodied. The fine yeast tones on the nose are perfected by an incredibly round and drinkable finish.
A wonderful aperitif. It is recommended with salads, multi-course menus (if you don't feel like changing beers with each course), spicy dishes and fish.
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Hirt Weizen smells wonderfully fresh, tastes full-bodied and round and leaves an excellent taste on the palate.
A welcome refreshment after sports. The Hirt Weizen is especially recommended with barbecues, white meat, poultry and fruity desserts.
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Hirt Kräuterradler is a naturally cloudy mixed beer drink, half of which is made from precious Hirt Vollbier and half from refreshing herbal lemonade.
Perfect for anyone who wants to enjoy the taste of a beery drink with low alcohol. Tastes outstanding with desserts, salads and white meat dishes.
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The Biohanf (organic hemp) is perfectly integrated into the overall character of the beer and impresses with a sweet finish.
Hirt Biohanfbier is the ideal accompaniment to dishes with vegetables, creamy soups (pumpkin, parsley), pasta dishes and seafood.
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A clear colour and a pure aroma characterise Hirt Festbock – after an extremely long maturation period of at least 5 months. Very drinkable and slender on the nose and harmoniously bitter on the finish.
A fantastic accompaniment to wild game dishes such as our Hirt brewery cellar venison stew, venison steak, hearty pork dishes and blue cheese.
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For the Hirt Beerique Limited Edition, a specially brewed Hirt strong beer is aged for a further five months in a finely oiled barrique whiskey oak barrel with light toasting. Storage takes place under perfect conditions in the centuries-old cellar of Privatbrauerei Hirt.
Highly recommended after a meal instead of a digestif. Pairs delightfully with desserts, particularly tiramisu, soufflés and tangy cheese.
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The Hirt Beerique Imperial Porter from the Hirt brewery in Carinthia is a top-fermented beer speciality made with select raw ingredients from around the world. Storage takes place under perfect conditions in the centuries-old cellar of Privatbrauerei Hirt.
Tastes excellent with chocolate desserts, such as Braumeister chocolate hazelnut cake from the Hirt brewery cellar, chocolate mousse or even tangy cheese.
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Hirt HerbstCULT is a seasonal, naturally cloudy beer speciality that is brewed specially for Hirt catering activities. A special malt is responsible for the brownish/amber hue. This is rounded off by the pilsner malt used.
This beer speciality tastes excellent with game, wild mushroom dishes and steak.
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This beer creation is brewed with real blossom honey from regional beekeepers whose bees go about their work around Privatbrauerei Hirt. Hirt Honigbier is a naturally cloudy, golden-yellow, slightly sweet-tasting beer speciality. Unfiltered and therefore completely natural.
The Hirt Honigbier is perfect for those who enjoy a hint of subtle sweetness. This special creation harmonises beautifully with chocolate desserts.
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Hirt Freigeist is bursting with hops, giving this alcohol-free Hirt speciality a very distinctive hops aroma. The flavour is additionally highlighted by delicate notes of honey that are the result of the special yeast.
Hirt Freigeist is the perfect accompaniment to vegetable soups, pasta dishes, rice-based dishes and even fruit sorbets.
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Hirt 1, 9322 Micheldorf
Carinthia, Austria
Route
Tel.: +43-(0)4268 2050-500
office(at)hirterbier.at
Mon – Thurs 8 am to 4:30 pm
Fri 8 am to 11:30 pm
Mon – Thurs 7 am to 4.30 pm
Fri 7 am to 1.30 pm
Tel.: +43 (0) 4268 2050-233
bestellung(at)hirterbier.at
